Title: Buttermilk Pie
Categories: Pie Dessert
Yield: 8 Servings

1/2	c	Melted margarine
1 1/4	c	Sugar
1 1/2	c	Flour
2		Eggs
1	c	Buttermilk
1	ts	Lemon extract
1		9" unbaked pie shell

Mix sugar and flour together. Add eggs, then margarine. Stir in buttermilk. Add lemon extract. Pour into pie shell. Bake at 400 F 30 to 35 minutes until pie is set. Serve at room temperature.

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